Unique features

Pasteurised fresh cream, minimum fat 36%, produced with fresh milk centrifuge method, freshly milked.

Controlled quality

Exclusively from selected Italian farms, daily subjected to checks of the entire production chain.

The search for excellence, since 1952

Looking for the best things while respecting nature and well-being leads to quality.
Always looking for and choosing the best is what Padania Alimenti has been doing since 1952. A story of wholesomeness and freshness that today is reflected in the qualitative excellence of epiu branded products.